Chickpea-free Zucchini and Turmeric Hummus
Hummus is a great source of protein and good fats in a meal or snack, and can be enjoyed on crackers, as a dip with vegetables such as carrots and cucumber, or with meat or chicken to add some good fats to the meal. It`s even a great dip for biltong.
Ingredients
- 2 – zucchinis chopped
- 1⁄2 – cup tahini
- 1 lemon juiced
- 2 tbsp – olive oil
- 2 to 3 tbsp – water
- 3 – garlic cloves chopped
- 1⁄2 tbsp – cumin
- 1 tsp – turmeric
- Himayalan sea salt
- pepper
Directions
- Put all the ingredients into your food processor and whip it up.
